16 Apr

Anti-inflammatory Power Balls (Sweet Orange and Tumeric )


1.5 cups of soft dates – (remove the stones)
1 cup cashew nuts ( unsalted)
1 tsp. turmeric powder
Finger size piece of fresh ginger sliced thinly
Couple of drops of edible orange essential oil
Pinch of sea salt
Pinch of vanilla powder (optional)
Pinch of black pepper (optional)


Place all the ingredients in a food processor and pulse till all the ingredients combine well and you can still see pieces of nuts in the texture.
You can refrigerate the mixture for 20 min and then you can equally divide the mass into individual portions and form the balls. You can coat the balls with any toppings that you fancy
Seeds, super food powders, bee pollen, freeze dried fruit pieces…… whatever you can think of. I used desiccated coconut today.
Keep refrigerated. Eat within 1 week after preparation.


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